
Training Description
The Food Handler Certification Program teaches food handlers the general principles of safe food handling, including topics such as public health legislation, food microbiology, food allergies, temperature control, cross-contamination, personal hygiene, cleaning and sanitizing, etc.
London Training Centre is pleased to provide Safe Food Handler training and certification in partnership with Middlesex/London Health Unit, Southwest Public Health, and the County of Lambton Community Health Services Department.
Other Languages Available
To take the test in a different language (not English) and/or to discuss other needs for taking the test, please contact us at 519-685-4331.
This certificate meets the mandatory Ontario food safety training requirements and is recognized by all health units in Ontario.
The test is 50 questions, all multiple-choice questions.
Safe Food Handling – $65 / person
Safe Food Handling Test Challenge - $15 / person
Group Rates Available – contact us for more information.
Register online or call London Training Centre: 519-685-4331
Self-Study Resources:
English: Food Safety: A Guide for Ontario's Food Handlers
French: La salubrité des aliments
Non-profit Organizations and Volunteer Groups
To discuss training needs for non-profit organizations and volunteer groups (e.g. church groups) please contact us:
Tel: 519 685-4331
Email: kristie@londontraining.on.ca
Advanced Level – National Food Safety Training Program is available for private group training.
For more information or to arrange a group training session contact:
Kristie Holden
Training Services Manager
Tel: 519 685-4331
Email: kristie@londontraining.on.ca
Upcoming Safe Food Handling Sessions for London Ontario
Safe Food Handling Training $65
August 19, 9:30 am - 3:30 pm
August 22, 9:30 am - 3:30 pm
August 31, 9:30 am - 3:30 pm
September 9, 9:30 am - 3:30 pm
September 14, 9:30 am - 3:30 pm
September 19, 9:30 am - 3:30 pm
September 23, 9:30 am - 3:30 pm
September 29, 9:30 am - 3:30 pm
October 4, 9:30 am - 3:30 pm
October 14, 9:30 am - 3:30 pm
October 17, 9:30 am - 3:30 pm
October 28, 9:30 am - 3:30 pm
October 30, 9:30 am - 3:30 pm
November 11, 9:30 am - 3:30 pm
November 14, 9:30 am - 3:30 pm
November 20, 9:30 am - 3:30 pm
November 25, 9:30 am - 3:30 pm
November 30, 9:30 am - 3:30 pm
December 7, 9:30 am - 3:30 pm
December 9, 9:30 am - 3:30 pm
December 11, 9:30 am - 3:30 pm
December 18, 9:30 am - 3:30 pm
December 27, 9:30 am - 3:30 pm
Safe Food Handling Test Challenge
SFH Test Challenge $15
Safe Food Handling Test Challenges can be written; if you have finished the self-study options, have previously been certified, or do not require any study materials.
Dates and Times Available for Test Challenges:
Maximum 20 participants per session.
August 15, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm
August 30, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm
September 11, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm
September 22, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm
October 2, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm
October 19, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm
October 31, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm
November 6, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm
November 23, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm
December 4, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm
December 20, 2023
9:00 am, 11:00 am, 1:00 pm, 3:00 pm