London Training Centre

Combining 25 years
of food skills training, advocacy for careers in foodservice and our commitment to a local, sustainable food system, London Training Centre is pleased to offer this program where you will gain real skills and work with real food in a state of the art commercial kitchen.

An ideal starting point for anyone thinking of a job or career in foodservice. Chef Steve James

Designed as an introduction to the industry, this three week program includes both classroom and kitchen instruction. Participants will also receive the full support of London Training Centre’s employment services team.

Local Food Skills provides instruction in:

    Cooking and Service Methodologies
    Steps of Service
    Point of Sale Systems
    Beverage Alcohol Service
    Food Safety
    Menu Planning & Design
    Kitchen Equipment
    Kitchen Health & Safety
    Food Costs
    Career & Job Search Strategies
    Targeted Resumes
    Job Leads

Those successfully completing the program can receive certification in the following:

        Safe Food Handling
        WHMIS
        Smart Serve

For more information please call London Training Centre 519 685-4331